The special feature of this coffee beverage is the addition of whipped cream, which effectively neutralizes the bitterness of the coffee, making the overall flavor smoother and more aromatic. It is well-suited for those who don’t particularly enjoy a very bitter taste but appreciate the aroma of coffee. Italian Coffee Cream blends the flavors of Italian coffee with the harmony of vanilla. This beverage carries a rich coffee aroma and presents a silky cream texture on the palate. The preparation process is simple, yet the taste is highly layered, providing a delicious and memorable drink. Additionally, you can customize it according to personal preferences by adding cocoa powder or brandy to enhance the richness of the Italian coffee cream.
Equipment
Espresso machine
Mixing bowl
Spreader
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The ingredients you’ll need
Espresso Italian coffee: Choose high-quality espresso Italian coffee, as it directly impacts the final taste of the beverage. You can use an Italian coffee machine to ensure a rich coffee flavor.
Whipped cream: Use fresh whipped cream for a silky texture in the Italian Coffee Cream. Ensure that the whipped cream is not spoiled, and mix it thoroughly during the blending process.
Sugar: Adjust the amount of sugar according to personal taste; too much or too little can affect the final sweetness. It’s recommended to add sugar gradually and taste to ensure it meets your preference.
Egg yolks: Use fresh egg yolks, and make sure no eggshells enter the mixture. Stir the mixture thoroughly to ensure even distribution of the egg yolks throughout the drink.
Vanilla: Choose high-quality vanilla extract to add a wonderful aroma to the Italian Coffee Cream. The right amount of vanilla can enhance the overall flavor.
Cocoa powder (optional): If choosing to add cocoa powder, also select high-quality cocoa powder and ensure it fully dissolves during mixing.
Tips
When making Italian Coffee Cream, there are some important precautions to keep in mind:
Use fresh ingredients: Utilize fresh ingredients, especially egg yolks and whipped cream, to ensure the final beverage’s taste and safety.
Even mixing of ingredients: During the process of blending the coffee cream, make sure all components are evenly stirred to avoid lumps or an uneven texture.
Be patient with heating: When heating the mixture, use low to medium heat, and continuously stir to prevent overheating, which could lead to the mixture spoiling or the egg yolks coagulating.
Personal taste adjustments: The quantities of sugar and vanilla extract in the recipe can be adjusted according to personal preference. Add them gradually and taste to ensure they align with your preferences.
Cool in the refrigerator: After heating the mixture, ensure it cools thoroughly before placing it in the refrigerator. This helps enhance the texture and flavor of the Italian Coffee Cream.
How to make it
Prepare Espresso
Brew a strong cup of espresso using an Italian coffee machine or any other method for making concentrated coffee.
Prepare Ingredients
In a large bowl, mix whipped cream, sugar, and egg yolks together until the mixture becomes smooth.
Add Coffee
Slowly pour the prepared espresso into the mixture while continuously stirring to ensure even blending.
Add Vanilla Extract
Incorporate vanilla extract into the mixture and continue stirring.
Add Cocoa Powder (Optional)
If you want to add a chocolate flavor, you can include cocoa powder and stir again until well combined.
Add Brandy (Optional)
For an extra kick of flavor, add brandy and stir thoroughly.
Heat the Mixture
Transfer the mixture to a pot, heat it over low to medium heat, and stir continuously until the mixture slightly thickens.
Cool
Let the mixture cool to room temperature, then refrigerate it for at least 2 hours until it is completely chilled.
Enjoy
Once chilled, your Italian Coffee Cream is ready to be enjoyed. You can add it to your coffee or savor it as a standalone beverage.
This beverage may seem to involve several preparation steps, but in reality, it’s not overly complicated and is well-suited for beginners. The addition of cocoa powder and brandy adds layers to the taste, and, of course, you can adjust the flavors to your liking – it’s not a rigid recipe. With simple ingredients cleverly combined, it presents a delightful taste and aroma. Whether shared with friends and family or enjoyed alone in a tranquil moment, this delicious drink serves as a small reward for life.