Our Place Always Pan 2.0 Review-The Unique Color Makes You Irresistible

This year Our Place launched Always Plan 2.0 and it aroused heated discussions. Many people were curious about the difference from version 1.0. We also wanted to know, so we bought Always Plan 2.0 for evaluation.

When it comes to Our place, the first thing that everyone thinks of is its design style. It can be said that it is a unique design style among cookware brands, and it is as deeply rooted in people’s hearts as Smeg and Le creuset. And their Always Plan has always been the center of heated discussions, with polarizing comments. Maybe some people buy it just because of its cute and eye-catching color, but its functions cannot be ignored.

Always Plan 2.0 is exactly the same as 1.0 in appearance, but there are some upgrades in function and the material is more durable. If you want to know whether this pan is worth spending 150$ on (it is now discounted, it only costs 105$), Then continue reading our article.

Always Pan

Image From Ourplace.com

The difference between 1.0 and 2.0

I studied it carefully and found that the biggest difference may be the external coating. Version 2.0 has updated ceramic coating, so 2.0 is more scratch-resistant than 1.0 and has a longer non-stick life. Officially, the life span will be extended by 50%. And in terms of weight, 2.0 will be lighter than 1.0, making it easier to cook. And the 2.0 can be put directly into the oven, can withstand baking at 450 degrees Fahrenheit, and can be used for multiple purposes.

Design and available

Always Pan

Image From Ourplace.com

The design of Our Place never disappoints. The round and silky surface and soft colors are always pleasing to the eye. Unlike other brands, it will give you a lot of color choices. It only launches four colors, which is not a bad thing. There is always one of these colors that will perfectly match your kitchen. Morandi colors with low saturation are always irresistible. If you don’t like the bright colors of le creuset, you will definitely like the color choices that Always Pan gives you.

What’s even more surprising is that its accessories will provide you with a wooden spatula and a stainless steel steamer. And there is a groove on the handle side of the pot that can prevent the spatula from being used, so that you can place the spatula directly on it when cooking. This design is very considerate.

The 10.5-inch size is perfect for small kitchens, and it can hold 2.6 quarts of food inside. This pot is fine for frying food, but if you need to stew it, be careful that water will splash out of the pot because the edge of the pot is relatively shallow.

Performance

Always Pan
Always Pan

Image From Amazon

We tested it on omelettes, pasta, and sautéed broccoli. It can test its functions of frying, boiling, and sautéing, as well as the internal capacity of the pot. There are no big mistakes in the overall function, and the non-stick function is very good. But its internal space is somewhat limited for my usual usage habits.

Every time I test a non-stick pan, I will always use a fried egg to test it, because eggs can test the non-stick properties of a non-stick pan. And I would put very little oil to test. It turned out that there was nothing wrong with all this. The omelette was fried perfectly, with the bottom being crispy and not burnt. And it can slide freely inside without being stuck.

When cooking pasta, we used the complimentary stainless steel steamer for testing. This will help us take out the pasta better and add cold water. The whole process is perfect, but if you cook a lot of pasta, you need to pay attention to the fact that the water will overflow the pot when it boils, and you need to always check next to it.

I also used the provided wooden spatula to stir-fry broccoli. To be honest, it was not very useful for me because it was difficult to scoop up or turn the food. And when stir-frying, because the edge of the pot is relatively shallow, you need to pay attention to prevent the food from sliding out. However, it is worth mentioning that the surface of the pot conducts heat very quickly and evenly.

Cleaning

Cleaning non-stick pans is very simple. Just use mild dish soap and warm water to wash them. Remember not to use sharp cleaning tools for cleaning, which may damage the surface coating. Although the coating of 2.0 is stronger than that of 1.0, routine maintenance is still necessary. The manufacturer says it can be washed in the dishwasher, but we still don’t recommend this. Hand washing will make it last longer.

Is it worth to buy?

I think its biggest problem is its price. It sells for 150$, but now there is a discount for only 105$. If the price is acceptable to you, then you can buy it back and use it. Because its design is a total plus, I believe no one can refuse its color. Functionally, it can be fried, fried and put in the oven. Whether it is non-stick or other functions, it can meet your daily cooking needs.

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